Suggested alternatives: All our food is cooked using GLUTEN FREE flours, therefore most of our meals are Gluten Free. The only exception is our Burritos, which have a wheat tortilla. All of our desserts are GLUTEN FREE except for Churros and Platano de Pina.
Note: All meals are prepared individually with Gluten Free ingredients. However we cannot guarantee completely against cross contamination in our kitchens.
Choices to avoid: Cheese, sour cream.
Suggested alternatives: You can either replace cheese and sour cream with our VEGAN cheese and sour cream alternatives (additional cost may apply) or you can ask your waiter to omit them entirely from your meal.
Suggested alternatives: We offer a complete VEGAN menu which uses quality VEGAN cheese and Sour cream alternatives in all recipes. We also have VEGAN desserts available.
Choices to avoid: Most of our meals are cooked in garlic.
Suggested alternatives: We can prepare certain dishes without garlic, including Guacamole Dip, Ranchero Dip and our Chicken Tacos or Tostadas. We can also prepare
#1 Montezuma's Delight Chicken (no beans), #3 Chicken Enchiladas (no beans or rice), #6 Chicken Burrito (no rice or tomatillo sauce), #8 Tamale Pie Chicken (no rice), #25 Baja (no rice) or #30 Arizona (no rice).
Choices to avoid: All Picadillo meals, Tostada Sin Carne, #6 Chicken Burrito, #9 Mole Poblano, Date Cake, Mexican Flan and Salad Dressing.
Suggested alternatives: All other meals are free of nuts, except those listed above.
Choices to avoid: All meals with seafood are indicated on menu.